Tim Lang
Director of Food and Beverage @The Mandrake
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WORK HISTORY
Director of Food and Beverage @The Mandrake
London, GB
5 star luxury boutique hotel, restaurant and members club
EDUCATION
The British School of Brussels
A-levels and GCSEs
University of Westminster
BA international business, major in international marketing
University of London
GNVQ Leadership and Management
EMLV - École de Management Léonard de Vinci
International Marketing
SKILLS
ABOUT TIM LANG
Experienced hospitality leader with over 15 years shaping some of London’s most dynamic F&B concepts.I’ve built my career across the full spectrum of hospitality, from fine dining and high-volume bars to large-scale festivals and boutique start-ups. My background spans working with established groups as well as developing and scaling new ventures from the ground up.A strategic operator with a creative mindset, I specialise in concept development, business turnaround, and launching successful openings. I’ve managed multi-million-pound P & Ls, led diverse teams, and delivered consistent growth through clear vision, operational excellence, and strong leadership.Known for being ambitious, resourceful, and highly connected, I bring a results-driven and collaborative approach to every project. I’m passionate about mentoring and developing teams, forging meaningful brand partnerships, and staying ahead of emerging market trends.
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