Tim Barnett

Food Biotechnology Engineering | Process Engineering Manager | Process Development Specialist

Role
Technical Director - New Food at GEA Group
Location
Hudson, WI, US
LinkedIn followers
500 followers

About Tim Barnett

Experienced Process Engineer with a diverse history of working in various liquid processes including brewing, beverage, biotechnology and home and personal care industries. Specializing in developing novel/unique solutions for new business sectors as well as solutions to improve efficiency and upgrade antiquated equipment in well-established industries. Significant experience in a wide range of projects, from single unit operations to turn-key greenfield plants. Motivated professional skilled in Continuous Improvement, Product Development, Research and Development (R&D), Process Engineering, and Project Engineering.

Experience

  1. Technical Director - New Food

    GEA Group

    Nov 2024 — Present · Hudson, WI, US

    Responsibility for developing New Food business opportunities including precision fermentation and cultivated meat applications as well as overall management of the North American New Food Application and Technology Center for demonstrating GEA technologies in scale-up and process development of our customers products.

Education

  • University of Wisconsin-River Falls

    BS, Biotechnology, Biology, Chemistry, Outdoor Education

    2002 — 2007

Skills

  • Commissioning
  • Business Process Improvement
  • Food Industry
  • Quality Assurance
  • Haccp
  • Manufacturing
  • Continuous Improvement
  • R&D
  • Project Management
  • Team Leadership
  • Project Engineering
  • Process Simulation
  • Product Development
  • Fermentation
  • Process Engineering
  • Budgets
  • Food
  • Process Improvement
  • Quality Control
  • Gmp

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Tim Barnett — Technical Director - New Food at GEA Group in Hudson, WI, US | Unifers