Thomas Miles

Director of Operations

Role
Director of Operations at Thrive Restaurant Group
Location
Raleigh, NC, US
LinkedIn followers
500 followers

About Thomas Miles

Experienced Director Of Operations with a demonstrated history of working in the restaurant industry. Strong operations professional skilled in Cost Controls, Labor Control, Menu Costing, Banquet and Event operations, MICROS, and Culinary Skills. Hospitality service professional experienced in Restaurant, Hotel and Casino operations.

Experience

  1. Director of Operations

    Thrive Restaurant Group

    Oct 2022 — Present · Raleigh, NC, US

Skills

  • Labor Control
  • Restaurants
  • Food Safety
  • Employee Training
  • Profit
  • P&L Management
  • Hospitality
  • Recipes
  • Banquets
  • Franchising
  • Guest Service Management
  • Food Service
  • New Restaurant Openings
  • Hotel Management
  • Food Cost Management
  • Food Quality
  • Multi-Unit
  • Menu Costing
  • Inventory Management
  • Menu Engineering
  • Micros
  • Culinary Skills
  • Food & Beverage
  • Culinary Management
  • Hotels
  • Menu Development
  • Sanitation
  • Leadership
  • Catering
  • Income Statement
  • Cost Control
  • Restaurant Management
  • Local Marketing
  • Team Building
  • Serve Safe Certified
  • Servsafe
  • Customer Satisfaction
  • Labor Management
  • Hospitality Management

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Thomas Miles — Director of Operations at Thrive Restaurant Group in Raleigh, NC, US | Unifers