Thangavel Kulandasamy
Professor (Food Process Engg) and Hod,department of Food Processing Technology @Karunya Institute of Technology and Sciences
Coimbatore, TN, IN
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Dec 2019 — Present
Professor (Food Process Engg) and Hod,department of Food Processing Technology @Karunya Institute of Technology and Sciences
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EDUCATION
1981 — 1983
Indian Institute of Technology, Kharagpur
Master's Degree
1993 — 1997
Tamil Nadu Agricultural University
Doctor of Philosophy (Ph.D.)
1976 — 1981
Tamil Nadu Agricultural University
Bachelor's Degree
SKILLS
R&DTeachingMicrosoft OfficeFood IndustryFood TechnologyResearch and Development (R&D)Food EngineeringFood SafetyFood ProcessingFood MicrobiologyManagementProduct DevelopmentDairy ProductsHaccpAgricultureReport WritingScienceFood ScienceHazard Analysis and Critical Control Points (Haccp)DairyStrategic PlanningResearch
ABOUT THANGAVEL KULANDASAMY
Experienced Process Engineer with a demonstrated history of working in the higher…
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