Teliea C.

About Teliea C.

Hi, I am Teliea Clarke (she/her), an ambitious Administrator and college graduate of Temple University where I majored in both Marketing and Entrepreneurship. I am interested in non-profits, development, brand management, marketing, and start-ups. I am currently seeking a full-time position related to these fields. My experience as an administrator as well as my marketing and entrepreneurship classes have exposed me to a new way of thinking about business. Entrepreneurship has helped me discover my passion for sustainability in business practices and effectively give back to the community in which you operate. Marketing has taught me that every advertisement we see and hear is a strategic way for a brand to connect with consumers. I am a problem solver and always enjoy learning something new. I hope to grow with a company and continue my passion for learning new ideas and concepts in my field. I believe the skills that I have attained from the Fox School of Business, and my previous employers have prepared me to succeed in my career. I am looking forward to implementing and polishing my knowledge in any opportunity that I receive.

Experience

1. Office Manager

   Bone Marrow & Cancer Foundation

   May 2023 — Present · New York, NY, US

   I am a results-driven and detail-oriented Office Manager with a proven track record of elevating administrative operations to new heights of efficiency and effectiveness within non-profit settings. My passion for making a positive impact in the community drives me to excel in fostering a collaborative and productive work environment. I have honed my skills in streamlining administrative processes and ensuring smooth day-to-day operations. Through my tenure, I have successfully overseen a wide range of tasks, from HR support and budget management to vendor coordination and event planning.

Education

• Mechanicsburg Area Senior High School

  High School Diploma

  2013 — 2017

• Temple University

  Bachelor of Business Administration - BBA, Marketing and Entrepreneurship

  2017 — 2021