Tasha Marshall
Culinary /Pastry Chef
- Role
- Head Cook, Pre Cook at Cook
- Location
- Las Vegas, NV, US
- LinkedIn followers
- 500 followers
Experience
Head Cook, Pre Cook
Mar 2013 — Present
Education
Le Cordon Bleu College of Culinary Arts
Associate of Science
College of Southern Nevada
General Studies (Associate's in General Studies)
Le Cordon Bleu College of Culinary Arts
Art (Associate of Science in Art)
Le Condon Bleu
Associate's degree, Chef
2014 — 2015
Le Cordon Bleu College of Culinary Arts-Las Vegas
Pastry Chef, Culinary Arts/Chef Training
2015 — 2016
Skills
- Public Relations
- Microsoft Excel
- Social Networking
- Management
- Sales
- Social Media
- Public Speaking
- Customer Service
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