Tarun Mahali

About Tarun Mahali

A self-motivated and highly efficient Hotel Management professional, possessing…

Experience

1. Operations Manager

   Sodexo

   Sep 2013 — Present

   Key Focus Areas* Understand Business Financials.* Understand Management Expectations.* Focus on Client Relations for development within Operational Areas and for Future Business growth.* Team Building and Confidence Building among the Team members.* Confidence Building through Regular communication with the Ground Team to build Trust and Confidence.Strategic Define service standards and ensure adherence to same. Develop new concepts of service and methods to achieve Organizational objectives. Provide Operational guidelines to those concerned. Achievement of customer satisfaction and Loyalty goals. Achievement of Food & Beverage revenue,profit and Customer satisfaction goals. Achievement of Employees satisfaction and retention goals.

Education

• IHM , Mumbai (Dadar Catering College)

  Diploma, Hotel Management Catering Technology and Applied Nutrition

  1994 — 1997

Skills

• Food & Beverage
• Customer Service
• Training
• Customer Satisfaction
• Pre-Opening
• Guest Service Management
• Revenue Analysis
• Property Management Systems
• Banquets
• Hospitality Industry
• Hotels
• Culinary Skills
• Hospitality
• Pre-Opening Experience
• Menu Engineering
• Restaurant Management
• Yield Management
• Catering
• Team Management
• Opening Hotels
• Fine Dining
• Front Office
• Management
• Resorts
• Cuisine
• Tourism
• Food Service
• Hotel Management
• Food Safety
• Menu Costing
• Rooms Division
• Recipes
• Cost Control
• Restaurants
• Micros
• Budgets
• Food
• Menu Development
• Hospitality Management
• Recruiting