Tanu Mishra

Microbiologist @B.D. Group Food Products

Varanasi, IN

Conducting microbiological testing on raw materials, water, in-process samples, and finished products to ensure safety and quality.Monitoring hygiene and contamination, implementing sanitation protocols, and ensuring compliance with GMP and ISO standards.Managing the microbiology laboratory, including equipment maintenance, calibration, and documentation.Performing trend analysis and reporting on microbial quality; recommending corrective actions when needed.Participating in HACCP, food safety audits, and supporting continuous improvement initiatives

Chatrapati Sahuji Maharaj Kanpur University, Kanpur

Bachelor's degree

Banaras Hindu University

Master's degree