Sundar Singh Dashauni

Food and Beverage Assistant Manager

Role
Food and Beverage Assistant Manager at Marriott International
Location
Pune District, MH, IN
LinkedIn followers
500 followers

Experience

  1. Food and Beverage Assistant Manager

    Marriott International

    Jan 2022 — Present · Pune, IN

Education

  • G I C Kanday kiroli (Uttarakhand)

    10 or 12 In Maths & Since Side 80%Mark

  • Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai

    B.Sc. in Hospitality and Hotel Administration

    2010 — 2013

Skills

  • Restaurants
  • Food
  • Banquets
  • Menu Development
  • Catering
  • Fine Dining
  • Food
  • Hospitality Management
  • Restaurant Management
  • Hospitality
  • Pre-Opening
  • Hospitality Industry
  • Hotels
  • Micros
  • Hotel Management
  • Food Service
  • Cuisine
  • Food Safety
  • Haccp
  • Resorts
  • Cooking
  • Customer Service
  • Wine
  • Inventory Management
  • Revenue Analysis
  • Leadership
  • Team Leadership
  • Rooms Division
  • Employee Relations
  • Food & Beverage
  • Front Office
  • Banquet Operations
  • Yield Management
  • Property Management Systems
  • Customer Satisfaction
  • Tourism
  • Guest Service Management
  • Management

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Sundar Singh Dashauni — Food and Beverage Assistant Manager at Marriott International in Pune District, MH, IN | Unifers