Sovann Kin
- Role
- Senior Food Safety Specialist at Registrar Corp
- Location
- Hampton, VA, US
- LinkedIn followers
- 500 followers
About Sovann Kin
With over 50 years of food safety experience, our professional staff stands ready to…
Experience
Senior Food Safety Specialist
Apr 2014 — Present
As a competent food safety professional, Dr. Kin has provided Registrar Corp’s clients throughout the world with consultation in the area of food safety and regulatory compliance. He has assisted food processors with FDA inspections, Food Safety Plans (HARPC), HACCP Plans (Juice and Seafood), Food Defense Plans, and other regulatory affairs. Dr. Kin is a very experienced and knowledgeable individual with detailed understanding of FDA regulations, HACCP and GMP requirements, and other food safety and quality standards.
Education
Royal University Phnom Penh
Bachelor of Science - BS, Chemistry
1991 — 1995
Mississippi State University
Doctor of Philosophy - PhD, Food Science, Nutrition and Health Promotion
2008 — 2011
Mississippi State University
Master of Science - MS, Food Science and Technology
2004 — 2006
Skills
- Food Industry
- Food
- Sqf
- Quality Control
- Quality Assurance
- Gmp
- Food Safety
- Fda
- Food Defense
- Food Quality
- Laboratory
- Sensory Evaluation
- Haccp
- Hazard Analysis and Critical Control Points (Haccp)
- Food Microbiology
- Food Law
- Food Technology
- Sanitation
- Auditing
- Food Processing
- Food Science
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