Smitha Prasad

Assistant Manager Quality Assurance @Travel Food Services Limited Tfs

Thiruvananthapuram, IN

QA lead for Semolina Kitchen outlets,lounge located at Trivandrum international Airport and Domestic Airport•Actively involved in developing and conducting programs of analysis to ensure quality control of raw materials, packaging materials, and finished good products•Have successfully conducted training programs to increase awareness on quality standards, product safety, health and safety etc. working towards for zero customer complaint, vendor auditing, Documentation •Ensure proper Staff hygiene, sanitation and cleanliness of equipment. Fssai license-Application- Renewal - Modification •Quality control of entire products, raw and finished product•Checking Production and operational area on daily basis to ensure cleanliness, Ensure hygiene and SOP at all premises, storage areas etc.•Maintenance of all the records connected with Food safety and health and safety.pest control services,

THSS Angadippuram

High School

GMHSS perinthalamanna

Vocational higher secondary , Biology/Biological Sciences, General

Calicut University, Thenhipalem, Malapuram

Bsc food technology , Food Science and Technology