Simon Gibbon

Secretary Royal Society of Chemistry\'s Formulation Science and Technology Group @Royal Society of Chemistry

Northallerton, GB
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jan 2020 — Present

Secretary Royal Society of Chemistry\'s Formulation Science and Technology Group @Royal Society of Chemistry

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The Formulation Science and Technology Interest Group (RSC FST) is a subject group of the Royal Society of Chemistry, London (U.K.). It is the leading scientific organisation dedicated to product formulation. RSC FST, a charitable organization, it works for the benefits of its members and to further the awareness of formulation science. It fosters the advancement of formulation science across scientific disciplines: biology, chemical engineering, physics, and across its many industrial applications: cosmetics, pharmaceuticals, foods, detergents, fuels, paints, to name but a few. It is the point of focus for all industrialists and academics engaged in the practice of formulation science. The Formulation Science and Technology Interest Group organizes many events during the year for the benefits of its members e.g. conferences, training days, and networking events.

EDUCATION

1980 — 1983

Imperial College London

PhD, Material Science

1977 — 1980

Imperial College London

BSc, Chemistry

ABOUT SIMON GIBBON

I am a highly experienced natural philosopher, in that I am motivated by a passion to understand how things work and then to use this understanding to improve the world in real applications. In order to understand how things work, I have developed the skill to be able to rapidly assimilate the necessary technical understanding of a diverse range of businesses / technologies / applications – from protein to cement - and develop improvised networks of appropriate experts to address new areas. I believe that the starting point is always the whole system and that unnecessary parts are only eliminated once sufficient understanding has been discerned / developed. In order to do this effectively, a key element has been the development of a network of people who already have aspects (application / business / scientific) of the knowledge required. This approach has resulted in a range of novel solutions to business challenges. Specialties: colloid science, physical chemistry, websites for collaboration, scientific innovation, experimental design, experimental analysis, rapid experimentation

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