Siddhartha Kumar

Assistant Manager- Food & Beverage @Marriott | Driving Team Performance & Guest Satisfaction | Restaurant Operations | SOPs | Cost Awareness | Team Training || F&B Operations & Learning Development

Role
Assistant Manager - Food & Beverage at Marriott International
Location
Lucknow, UP, IN
LinkedIn followers
500 followers

About Siddhartha Kumar

Results-driven Hospitality Leader with proven experience in Food & Beverage Operations across renowned global brands such as Marriott International, Radisson Hotels. Currently working as an F&B Executive, I consistently operate with a managerial mindset—taking ownership of people, processes, and guest experience.I have hands-on experience in leading service teams, shift planning, SOP execution, quality control, and guest recovery. I am known for stepping up during peak operations, guiding associates on the floor, resolving guest concerns proactively, and ensuring smooth coordination between service, kitchen, and support departments.My leadership style is hands-on, calm under pressure, and people-focused. I believe strong teams are built through training, clear communication, and accountability, which is why I actively support onboarding, on-the-job coaching, and service briefings. I also contribute to cost awareness, inventory control, and beverage operations, aligning daily execution with business goals.I am now ready to transition into an Assistant Restaurant Manager / Restaurant Manager role, where I can lead larger teams, drive operational excellence, uphold brand standards, and deliver consistent guest satisfaction while supporting business growth.

Experience

  1. Assistant Manager - Food & Beverage

    Marriott International

    Mar 2026 — Present

Education

  • Maharaja Agrasen Himalayan Garhwal University

    Bachelor of Science - BS, Hotel & Hospitality Administration Management

    2020 — 2023

  • Uttar Pradesh State Board of High School and Intermediate Education (UPMSP)

    SECONDARY, MATHEMATICS

  • Sikkim Manipal University (SMU)

    Master of Business Administration - MBA Online

  • Shri Kaushal Das university

    Higher National Diploma, Hotel/Motel Administration/Management

    2019 — 2020

  • Uttar Pradesh State Board of High School and Intermediate Education (UPMSP)

    SR.SECONDARY, BIOLOGY/CHEMESTRY/PHYSICS ,(MEDICAL)

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Siddhartha Kumar — Assistant Manager - Food & Beverage at Marriott International in Lucknow, UP, IN | Unifers