Sherica Campbell
Food Systems Strategist | Driving Regenerative Agriculture, Policy Innovation & Value Chains for Marginalized Farmers | MA Food Studies at NYU
- Role
- Co-founder at Farm Hands Ja
- Location
- Brooklyn, NY, US
- LinkedIn followers
- 500 followers
About Sherica Campbell
I’ve spent over a decade working to make food systems more sustainable, equitable, and resilient, from rural farming communities in the Caribbean to high-level policy discussions in the Brussels, Belgium. My career has taken me from launching INMED Partnerships for Children\'s first aquaponics social enterprise to exploring AI-based monitoring frameworks in food and food systems for global food initiatives at the Rockefeller Foundation. Along the way, I’ve partnered with farmers, governments, NGOs, and private sector leaders to expand market access, improve livelihoods, and turn big-picture strategies into measurable results. At the heart of it all is my commitment to ensuring that smallholder and marginalized farmers have the tools, opportunities, and voice they need to thrive. Now completing my MA in Food Studies at New York University, I’m focused on connecting my hands-on agricultural experience with global food governance and emerging technologies. I’m passionate about bridging strategy and implementation, finding innovative ways to measure impact, and building food economies that benefit both producers and consumers. Whether it’s policy design, value chain development, or using AI to improve agricultural outcomes, my goal remains the same which is to help create a food system that feeds people, sustains the planet, and empowers the communities who grow our food. Specialties: Food systems strategy | Regenerative agriculture | Policy development | Program design & evaluation | Grant development | Value chain optimization | Stakeholder engagement | AI in agriculture | Project management | Agro-processing
Experience
Co-founder
Mar 2022 — Present
Conducted a strategic review of Beacon Farms, proposing initiatives such as aquaponics, castor oil production, and cassava/breadfruit flour production to enhance sustainability.*Advocated for youth engagement in sustainable agriculture through partnerships with the Community of Caribbean and Latin America (CELAC).*Provided consultancy services to CELAC by way of analysis and report regarding the Development of a value chain for Aquaponics for Youth in CELAC member states*Represented Farm Hands Ja at international forums, including the Sustainable Agriculture and Food Systems dialogue in Brussels
Education
The University of the West Indies
Bachelor of Science (B.Sc.)
2008 — 2012
New York University
Master of Arts - MA
2024 — 2026
Management Institute for National Development
Certificate of Participation
2018 — 2018
Skills
- Strategic Planning
- Accounting
- Procurement
- Customer Service
- Project Management
- Accounts Payable
- Construct Logical Arguments and Expose Illogical Arguments
- Analysis
- Account Reconciliation
- Microsoft Word
- Access
- Ability to Manipulate Precise and Intricate Ideas
- Data Entry
- Budgets
- Microsoft Office
- Research
- Time Management
- Microsoft Excel
- Management
- Powerpoint
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