Shawn Fonseca

Executive Chef @Unidine

Scottsdale, AZ, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

May 2022 — Present

Executive Chef @Unidine

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Scottsdale, AZ, US

Developing innovative menus weekly and maintaining exceptional profitability while achieving all financial goals and standards set forth by the company.Collaborate with vendors to source desired recipe ingredients while maintaining tight cost controls.Maintaining highly skilled scratch kitchen cooking techniques in all aspects of the kitchen production while training staff to implement the same.Regularly engage with residents and initiated weekly specials, which significantly increased dinner patronage, resulting in 20% higher revenue.

EDUCATION

N/A

Peoria High School

College/University Preparatory and Advanced High School/Secondary Diploma Program

N/A

St. Mary's Community Directory

Culinary Arts/Chef Training

N/A

Glendale Community College

Massage Therapy/Therapeutic Massage

SKILLS

FoodHaccpRestaurant ManagementHygieneGourmetFood Cost ManagementMenu DevelopmentSanitationCost ControlCuisineServe Safe CertifiedServsafeSeafoodCookingHospitality IndustryFood Cost AnalysisFood PreparationHospitalityFood SafetyRecipesButcheryItalian CuisineFood ServiceNew Restaurant OpeningsHotel ManagementDinnersFood QualityHospitality ManagementMenu CostingFood IndustryLabor ControlFoodRecipe TestingRestaurantsBanquet OperationsCulinary ManagementCulinary EducationChefMediterraneanIngredients

ABOUT SHAWN FONSECA

Executive Chef at Unidine for Revel Scottsdale

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Shawn Fonseca — Executive Chef at Unidine in Scottsdale, AZ, US | Unifers