Sean Pickarts
Chef @Aramark Workplace Hospitality
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WORK HISTORY
Chef @Aramark Workplace Hospitality
WI, US
EDUCATION
Western Governors University
Bachelor's degree, Business Management
Milwaukee Area Technical College
Associates of Applied Science (A.A.S), Culinary Arts/Chef Training
SKILLS
ABOUT SEAN PICKARTS
I am a very passionate, cerebral, organized individual. I genuinely love food and creating wholesome meals for guests. I enjoy creating bold, yet pleasant flavors, and an overall sublime experience. I currently have 18 years of Hospitality experience that includes Restaurants, Hotels, and Arenas. My goal is to consistently increase my skills, to become an Executive Chef who serves tasteful, wholesome food, while using local purveyors with sustainability practices. I am always thinking of solutions in all areas of restaurants; albeit financial, organizational, or logistics.
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