Scott Shipferling

Role
Managing Director, Group Manufacturing at Tyson Foods
Location
Chicago, IL, US
LinkedIn followers
500 followers

About Scott Shipferling

Experienced Operation Leader with a demonstrated history of working in the food…

Experience

  1. Managing Director, Group Manufacturing

    Tyson Foods

    May 2018 — Present

    Lead 2 networks of specialty processing facilities with a mission to win with our Team Members, our Customers, by a relentless pursuit of excellence.

Education

  • Concordia University-Wisconsin

    Master of Business Administration (MBA), Operations Management

    2003

  • Cedarville University

    Bachelor's degree

    1980 — 1983

  • University of Wisconsin-Milwaukee

    Certified Six Sigma Black Belt

Skills

  • Cross-Functional Team Leadership
  • 5s
  • Kaizen
  • Operational Excellence
  • Lean Manufacturing
  • Manufacturing
  • Toyota Production System
  • Tpm
  • Production Planning
  • Manufacturing Operations
  • Manufacturing Operations Management
  • Value Stream Mapping
  • Supply Chain Management
  • Operations Management
  • Supply Chain
  • Continuous Improvement
  • Management
  • Mrp
  • Haccp

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Scott Shipferling — Managing Director, Group Manufacturing at Tyson Foods in Chicago, IL, US | Unifers