Scott Lester
General Manager of Mountain Dining
- Role
- General Manager of Fine Dining at Aspen Skiing Company
- Location
- Aspen, CO, US
- LinkedIn followers
- 500 followers
About Scott Lester
Hospitality specialist with an incredible background in Michelin starred properties, including Relais and Chateaux, and Forbes 5 star luxury hotels and resorts. Multi unit restaurant operator managing all aspects of operations including food and beverage menu development, costing, creating budgets, P&L’s HR, hiring, coaching, training, sales and marketing, with an innate proficiency in implementing new systems to improve efficiency and increase revenue. Strong attention to details with focus on guest experience. Extensive experience in banquets and catering Intermediate to advanced Spanish with an intrinsic understanding of different cultures. Core values: loyalty, dedication, humility, patience, and sincerity.
Experience
General Manager of Fine Dining
Nov 2021 — Present · Aspen, CO, US
Oversee all fine dining on mountain restaurants (Alpin Room, Lynn Britt Cabin, Sam’s, and Cloud Nine) for Aspen Ski Company including banquets and catering (ASCC).Work closely with executive team to create budgets, review P&L, and COSHire and supervise middle and senior management team Work closely with marketing team to create targeted marketing campaigns and drive sales and awareness of brands
Education
The Culinary Institute of America
Wine Studies
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