Sarah Brown
Cheesemonger
- Role
- Co-owner Cheesemaker at Amaltheia Dairy Llc
- Location
- Bozeman, MT, US
- LinkedIn followers
- 500 followers
Experience
Co-owner Cheesemaker
Nov 2000 — Present · Belgrade, MT, US
Amaltheia Organic Dairy is a a family owned and operated certified organic Goat Cheese Dairy. We have been making Goat Cheeses for almost 20 years. Amaltheia Dairy has developed Chevre, Feta, and Ricotta cheeses, as well as a variety of flavored Chevres: Roasted Garlic and Chive, Spiced Pepper, Smoked, Olive Medley, Perigord Black Truffle and Sun-dried Tomato Chevre. The herbs used to flavor the cheeses are locally grown and organic whenever possible; the goat cheese product is entirely natural. Amaltheia Dairy uses vegetarian-friendly vegetable rennet only. Amaltheia is a zero-amission dairy farm where all by-products are utilized. We now raise organic whey-fed hogs and organic compost. Cheesemaking, Packaging, Freight, Customer Service, Management, Product Sampling, Public Relations and Marketing and Sales.
Skills
- Transportation
- Air Freight
- Retirement Planning
- Small Business
- Cold Calling
- Sales Operations
- Customer Service
- Lead Generation
- Insurance
- Sales Management
- Financial Advisory
- Marketing Strategy
- Marketing
- Fixed Annuities
- Sales
- Freight Forwarding
- Strategic Planning
- Team Building
- Management
- Logistics
- New Business Development
- Account Management
- Indexed Annuities
- Business Development
- Sourcing
- Digital Marketing
- Sales Process
- Employee Benefits
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