Sarah Wexler

About Sarah Wexler

Innovative and commercially minded hospitality leader with a passion for service, driving…

Experience

1. Corporate Director, Catering & Events Managed Americas Hotels & Resorts

   Hilton

   Jun 2022 — Present

   Develop strategy, and drive performance of group catering for 250+ properties s in North and South America, with a combined revenue goal of over $1B annually• Provide performance overview and status reports to ownership and senior leaders• Member of SVP, Hotel Operations US & Canada Extended Leadership Team• Analyze data to identify areas of need, and create strategic action plans to improve each metric most effectively• Created and rolled out tools to improve forecast accuracy to all managed hotels in the Americas• Workstream leader in the Americas Commercial Services DE & I Committee• Mentor leaders in multiple disciplines across the US• Partner with multiple teams, including F&B, ESG, Marketing, Sales, and Revenue Management • Create and oversee the execution of the annual commercial strategic action plan• Develop current and future catering and event leaders through individualized coaching, team meetings and providing career development resources

Education

• UC Santa Barbara

  Bachelors Degree

  2005 — 2009

• Ben Gurion University

  Course Completion with Honors

  2009 — 2010

Skills

• Catering
• Event Management
• Meeting Planning
• Hospitality Management
• Accounting
• Hotels
• Hospitality
• Food
• Resorts
• Tourism
• Hospitality Industry
• Revenue Analysis
• Public Relations
• Management
• Marketing
• Sales
• Restaurants
• Hotel Management
• Event Planning
• Food & Beverage
• Customer Service
• Corporate Events
• Culinary Skills
• Customer Satisfaction
• Menu Development