Sarah Jampel

Test Kitchen and Recipe Development Manager

Role: Test Kitchen and Recipe Development Manager at King Arthur Baking Company
Location: New Haven, CT, US
LinkedIn followers: 500 followers

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Experience

Test Kitchen and Recipe Development Manager
King Arthur Baking Company
Apr 2022 — Present

Education

Yale University
Bachelor of Arts (B.A.), English Language and Literature
2010 — 2014
Bryn Mawr School
High School Diploma
2006 — 2009

Skills

Indesign
Editing
Stata
Research
Creative Writing
Magazines
Social Media
Blogging
Graphic Design
Photoshop
Editorial
Journalism
Publishing

Contact information

Verified work emails, personal emails, and direct dials — unlocked in one click.

Work email
•••••@kingarthurbaking.com
Personal email
•••••@•••••.com
Direct dial
+14•••••••46

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Current company

King Arthur Baking Company

Food and Beverage Services · 354 employees · Founded 1790 · Norwich, Vermont, United States

The single word that defines the work experience at King Arthur Baking Company: PRIDE. Pride in being a 100% employee-owned business, pride in being a B Corporation and a member of the 1% for the Planet, pride in providing superior baking products to passionate customers, and pride in being part of an organization that fully lives its mission to “inspire connections and community by spreading the joy of baking”. With generous benefits and 40 hours of paid volunteer time each year, King Arthur employee-owners believe in using baking as a force for social and environmental good. Long recognized as one of the best employers in Vermont, the King Arthur workplace is an open and safe environment where transparency and communication are of the utmost value. King Arthur employee-owners are encouraged to be inquisitive and authentic. Promoting from within wherever possible, King Arthur considers all roles to be absolutely critical to its overall success as a company, noting that “integrity and quality are baked into our core!” King Arthur employee-owners know they are trusted to show up each day living and communicating the company’s values and helping to embody the company’s vision. In turn, they experience the joy and pride in being part of an employee-owned company, where the thoughtful decision has been made to invite each employee to the ownership table. To all of you future employee-owners, your seat awaits you!

kingarthurbaking.com

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Experience

Test Kitchen and Recipe Development Manager

Education

Yale University

Bryn Mawr School

Skills

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