Santosh Kulkarni
Fermentation Scientist
- Role
- Research Associate at Lupin
- Location
- Pune Division, MH, IN
- LinkedIn followers
- 500 followers
About Santosh Kulkarni
I am a dedicated Fermentation Scientist with 9 years of extensive experience in research,…
Experience
Research Associate
May 2022 — Present · Pune, IN
Lead research initiatives to develop novel fermentation strategies for therapeutic production.2. Design and execute experiments to optimize fermentation conditions, including media formulation, pH, temperature, and aeration.3. Conduct feasibility studies and pilot-scale experiments to assess scalability and process robustness.Process Optimization:Implement process improvements to maximize yield and productivity, utilizing statistical tools and data analysis techniques.Collaborate with cross-functional teams to troubleshoot and resolve technical issues related to fermentation processes.Develop and implement strategies for process validation and technology transfer to manufacturing.Quality Assurance and Regulatory Compliance:Ensure adherence to cGMP guidelines and regulatory requirements throughout the fermentation process.Perform risk assessments and develop mitigation strategies to maintain product quality and regulatory compliance.Contribute to regulatory submissions and inspections by providing documentation and technical support.Team Leadership and Collaboration:Mentor and train junior scientists and technicians in fermentation techniques and best practices.Collaborate with colleagues in bioprocess engineering, analytical chemistry, and upstream/downstream processing to achieve project milestones.Foster a culture of innovation and continuous improvement within the fermentation team.Achievements:Successfully developed and scaled up fermentation processes resulting in increase in product yield.Led a cross-functional team in the successful technology transfer of a new vaccine candidate from research to manufacturing.Received recognition for contributions to USFDA Audit.Skills and Qualifications:Master’s degree in Microbiology. Proven experience in fermentation process development and optimization, ideally within the biopharmaceutical industry.Proficiency in using statistical software.
Education
Ideal English School, Miraj
SSC, Primary Schooling
2002 — 2007
Yashwantrao Chavan College Of Science, Karad
Master of Science (M.Sc.), Microbiology, General
2013 — 2015
Skills
- Downstream Processing
- Fermentation Technology
- Elisa
- Biotechnology
- Protein Purification
- Research and Development (R&D)
- Cell Culture
- Life Sciences
- Molecular Biology
- Microbiology
- Hplc
- Fermentation
- Enzyme Assays
- Quality Assurance
- High-Performance Liquid Chromatography (Hplc)
- Gmp
- Scientific Writing
- Microsoft Office
- Polymerase Chain Reaction (Pcr)
- Scientific Presentation
- Research
- Sds-Page
- Pharmaceutical Industry
- Enzyme Kinetics
- Laboratory Skills
- Pcr
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