Sanjeev Kumar
Hospitality Professional with Radisson Hotel Group
- Role
- Senior Restaurant Manager at Radisson Blu
- Location
- Delhi, DL, IN
- LinkedIn followers
- 500 followers
About Sanjeev Kumar
Hospitality leader with 20+ years of experience in Food & Beverage operations and business development, driven by a passion for crafting unforgettable guest experiences. From luxury hotels to high-impact events, I’ve built a career turning everyday service into extraordinary moments.Currently leading F&B at Radisson Hotel Group, I specialize in strategic planning, budgeting, team leadership, and service excellence. My journey spans top brands like ITC Maurya, IHG, CHL Hotels, Summit Group, R.D. Palaces, and Radisson, where I’ve launched successful concepts and led high-performing teams.With a hands-on, results-driven approach, I thrive in banquets, restaurants, and outdoor catering, consistently driving growth and guest satisfaction while empowering teams to excel.
Experience
Senior Restaurant Manager
Sep 2022 — Present · IN
Education
Maghadh university
BSc, BSc
1994 — 1997
INSTITUTE OF HOTEL MANAGEMENT CATERING & NUTRITION (IHM), SHIMLA
Diploma , Restaurant/Food Services Management
Find verified contacts for anyone on LinkedIn
Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.
Free plan included · No credit card required
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.