Sandy Ko

Product Development ● Food Scientist ● Technical Leader

Role
Product Development at Mondelēz International
Location
Philadelphia, PA, US
LinkedIn followers
500 followers
Manufacturing & ProductionView LinkedIn profile

Experience

  1. Product Development

    Mondelēz International

    Jan 2016 — Present · East Hanover, NJ, US

Education

  • Rutgers University

    MS, Food Science

  • Cornell University

    Bachelor’s Degree, Chemistry

Skills

  • Food Safety
  • Haccp
  • Flavors
  • Food Science
  • Ingredients
  • Food Manufacturing
  • Food Processing
  • Consumer Products
  • Food
  • Frozen Food
  • Food Technology
  • Food Industry
  • Confectionery
  • Bakery
  • Meat
  • Dairy
  • Gmp
  • Cheese

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Sandy Ko — Product Development at Mondelēz International in Philadelphia, PA, US | Unifers