Sandy Gluck

Cookbook author, recipe developer, recipe tester, food consultant

Role: Cooking Instructor at Cooking By The Book, Inc
Location: New York, NY, US
LinkedIn followers: 500 followers

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About Sandy Gluck

In addition to working in food publishing and radio as a food editor, I have co-authored…

Experience

Cooking Instructor
Cooking By The Book, Inc
Jan 2017 — Present

Skills

Content Development
Public Relations
Copywriting
Journalism
Food
Entertainment
Ap Style
Blogging
Social Media
Food Writing
Recipe Testing
Food Styling
Lifestyle
Magazines
Video Production
Copy Editing
Content Strategy
Cooking
Radio Host
Publishing
Radio
Broadcast
Publications
Books
Recipes
Web Content
Television
Editorial
Editing

Contact information

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Work email
•••••@cookingbythebook.com
Personal email
•••••@•••••.com
Direct dial
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Current company

Cooking By The Book, Inc

Hospitality · 15 employees · Founded 1989 · New York, New York, United States

Cooking by the Book offers highly customized hands-on team cooking events for corporate teams and their friends. We use kitchen activity to enable team members to learn more about each other, and at the same time, provide an immensely enjoyable and entertaining sense of accomplishment. Our programs boost morale and inspire productivity. Clients who want a highly personalized and customized team building experience value Cooking by the Book\'s proven expertise. Clients return again and again to our program. Our classes are led by highly experienced and professional chefs. Your team has fun while they learn better communications and sharing skills. Add a scavenger hunt or culinary games to accelerate your experience. Our comfortable loft is also a perfect location for off-site meetings. We offer a delicious continental breakfast and/or buffet lunch to keep meeting attendees conveniently well-nourished while doing business.

cookingbythebook.com

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About Sandy Gluck

Experience

Cooking Instructor

Skills

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