Sandra Paul

Food Technologist

Role
Junior Executive Regulatory at Symega Food Ingredients Ltd.
Location
Mangaluru, KA, IN
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

About Sandra Paul

Ambitious and Enthusiastic Postgraduate in Food Science and Technology with comprehensive knowledge of Food Processing and techniques, New Product Development, Quality Assurance and Food Safety.

Experience

  1. Junior Executive Regulatory

    Symega Food Ingredients Ltd.

    Oct 2024 — Present

    Reviewed Product formulation, ingredient specification, artwork.Ensured RM and FG comply with safety and regulatory standards.Collaborated with cross functional teams for the DM registration process.Handled Regulatory filings such as FSSAI annual returns and licence renewal.

Education

  • Shree Devi College, Mangalore

    Bachelor's degree, Food technology

  • St. Aloysius (Deemed to be University)

    Master's degree, Food Science and Technology

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Sandra Paul — Junior Executive Regulatory at Symega Food Ingredients Ltd. in Mangaluru, KA, IN | Unifers