Sandipa Sarkar
Seasoning Creator @ Givaudan | Innovating in Food Industry
- Role
- Seasoning Creator at Givaudan
- Location
- Mumbai, MH, IN
- LinkedIn followers
- 500 followers
About Sandipa Sarkar
With 11 years of experience in the food industry, Givaudan benefits from expertise in seasoning development to create innovative flavor solutions. The focus is on advancing the industry by addressing evolving market needs with tailored products. The professional background includes significant contributions to new product R&D, leveraging a strong foundation in food science and technology. Collaboration with teams to improve sensory evaluation and food processing innovations remains central to delivering impactful results.
Experience
Seasoning Creator
Aug 2021 — Present · Mumbai, IN
Education
Central Food Technological Research Institute, Cheluvambe Mansion, Mysore.
Master's Degree, Food Science and Technology
2013 — 2015
Skills
- Food
- Food Safety
- Food Science
- Food Processing
- Dairy
- Food Microbiology
- Gmp
- Haccp
- Food Industry
- Food Technology
- Sensory Evaluation
- Food Manufacturing
- Microbiology
- Food Quality
- Fmcg
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