Samuel Pair
Sales Advisor @Cheval Blanc
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WORK HISTORY
Sales Advisor @Cheval Blanc
Ville de Paris, FR
As a Sales Advisor for the Café Maxime Frédéric at Louis Vuitton at the chocolate area, I am dedicated to delivering an exceptional and elegant guest experience within one of the most refined retail and hospitality environments. My role combines sales expertise, personalized service, and a deep commitment to excellence all in line with the values of Cheval Blanc and Louis Vuitton.I welcome guests with courtesy and professionalism, ensuring their satisfaction throughout their visit. With a strong knowledge of our products and services, I provide tailored recommendations, encourage additional sales opportunities, and contribute to the café’s overall performance.My responsibilities include: • Greeting and assisting guests with elegance and attentiveness • Mastering product storytelling and sales techniques to drive revenue • Ensuring aesthetic excellence and cleanliness in the point of sale • Managing orders, billing, and cash operations in compliance with internal procedures • Maintaining high standards of product presentation, packaging, and guest interaction • Supporting inventory management and daily restocking • Upholding strict hygiene and safety standards • Promoting the values and image of Cheval Blanc and Louis Vuitton through every guest interactionThis role allows me to combine my passion for luxury hospitality, sales, and exceptional customer care always striving to create memorable moments that reflect the Maison’s spirit of refinement and artistry.
EDUCATION
ESG Bordeaux
Bachelor Business
Excelia
Master Management Commercial
ABOUT SAMUEL PAIR
Passionate about luxury retail, hospitality, and customer experience, I have built a career combining sales expertise, team management, and international exposure.Currently, I am a Sales Advisor at Cheval Blanc Paris for the Café Maxime Frédéric at Louis Vuitton, where I have the privilege of welcoming an international clientele and ensuring a refined, tailor-made experience in line with the highest standards of the LVMH group.My background as a Store Manager at Maison Jean-Paul Hévin and my experiences abroad in Sydney and Mykonos have strengthened my ability to lead teams, drive performance, and deliver excellence in multicultural and demanding environments.I thrive in roles where I can combine operational rigor, service excellence, and emotional client connections, and I am eager to keep growing within the world of luxury and high-end hospitality. Expertise: Luxury Retail | Team Leadership | Customer Experience | Merchandising | Operational Management | Results-Driven Culture | International Adaptability
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