Sam Alberk

Franchiser and Concept Executive @The Egg & I Restaurant

Plano, TX, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Oct 2014 — Present

Franchiser and Concept Executive @The Egg & I Restaurant

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Dallas-Fort Worth, TX, US

The beginning of a beautiful friendship Welcome to your home away from home.If you\'re looking for the perfect place to have a great cup of coffee with friends or a hearty lunch made just the way you want it, our friendly associates will make you feel welcome. So sit down, relax and take some time with the menu. You\'ll find a number of freshly prepared favorites to keep you satisfied.

EDUCATION

2010 — 2011

Collin College

Certificate and licence , Project Management Professional (PMP)

2003 — 2005

Kennedy-Western University

Master of Business Administration (M.B.A.), Total Time Management, the Four D's author .

1982 — 1986

Osmania University

Bachelors', Business Administration

SKILLS

Customer ServiceCustomer SatisfactionNew Business DevelopmentProfessional Computer LiteracyProject ManagementLeadership ManagementTeam BuildingSupply Chain ManagementCrmGlobal Business DevelopmentClient Relationships StrengtheningInternational RelationsInterpersonal SkillsSalesAnalytical SkillsProfessional OrganizingBusiness DevelopmentCreative StrategyOperations ManagementProfessional CommunicationLeadership SupervisionInternational TradeWholesale OperationsEvent PlanningOnline ResearchMarketingClient Relationship ManagementOnline RetailTeam ManagementNegotiationSales ManagementGraphic DesignAccount ManagementEvent ManagementImport/Export OperationsTrade ShowsTeam LeadershipForecastingCorporate CommunicationsStrategic Planning

ABOUT SAM ALBERK

Professional in operations management, sales, marketing, budget control, business…

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