Ryan Clark

Hospitality Professional | Driving F&B Excellence, Team Performance & Revenue Growth

Role
Food and Beverage Outlet Manger at Loews Hotels & Co
Location
Miami, FL, US
LinkedIn followers
500 followers

About Ryan Clark

Dedicated hospitality professional with more than a decade of front and back-of-house…

Experience

  1. Food and Beverage Outlet Manger

    Loews Hotels & Co

    Jan 2025 — Present

    Oversee daily operations for multiple outlets including Americana Kitchen, Phineas Bar and Grill, Miami Joe\'s, Celosa Cafe, and In Room Dining for a 242 room hotel.• Manage a Food and Beverage Team of 45 Team Members including servers, bartenders, bussers, and baristas, ensuring seamless operations and exceptional service delivery.

Education

  • University of Central Florida – Rosen College of Hospitality Management

    Bachelor's Degree, Hospitality Management

    2013 — 2015

  • Miami Dade College

    Associate of Arts (A.A.), Hospitality Administration/Management

    2011 — 2013

Skills

  • Merchandising
  • Social Networking
  • Social Media Marketing
  • Time Management
  • Leadership
  • Customer Experience
  • Marketing
  • Data Entry
  • Direct Sales
  • Strategic Planning
  • Social Media
  • Pricing
  • Microsoft Word
  • Team Leadership
  • Event Planning
  • Event Management
  • Solution Selling
  • Profit
  • Public Speaking
  • Food & Beverage
  • Customer Retention
  • Customer Service
  • Retail Sales
  • Telephone Skills
  • Cold Calling
  • Team Building
  • Management
  • Employee Training
  • Quotas
  • Cellular Communications
  • Microsoft Office
  • Sales
  • Customer Satisfaction
  • Training
  • Mobile Devices
  • Retail
  • Inventory Management
  • Hospitality

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Ryan Clark — Food and Beverage Outlet Manger at Loews Hotels & Co in Miami, FL, US | Unifers