Rubem Anjos

R & d Divisional Manager - Proteins Premier @شركة المراعي

Riyadh, SA

Leading R&D for Almarai’s Protein Division, driving innovation and excellence across both B2B and B2C segments.Overseeing end-to-end R&D operations, from concept to commercialization, across a wide range of meat product categories— including dried and fermented, fully cooked, sausages, marinated, breaded/coated, sous-vide, extruded, cold cuts, salami, pepperoni and other protein-based products.Implementing advanced technologies and methodologies to streamline the innovation processes, boost the manufacturing efficiency, ensure consistent product quality and consumer satisfaction.Developing tailored products, processes, and packaging for key regional and international QSR customers, including: Little Caesars, Hardee’s, Pizza Hut, Chipotle, Shake Shack, Domino’s, Ihop, Arby’s, Buffalo Wild Wings, Wendy’s, Six Flags, KFC, Jimmy John\'s and others.Market coverage: GCC

USP - Universidade de São Paulo

Food Engineering, Food Science and Technology

USP - Universidade de São Paulo

Master of Science - MS, Management and Innovation in the Meat Industry