Ruban Das

About Ruban Das

Hotelier for over 2 decades. Practical and result oriented.

Experience

1. General Manager

   Hyatt Regency Chennai

   Apr 2022 — Present · Chennai, IN

   Currently leading a premier 325-key downtown \'bleisure\' landmark, distinguished by its iconic architecture and curated artworks. I oversee a complex operation featuring 7 diverse F&B outlets and the city’s most prestigious banquet venues. Since the post-pandemic recovery, I have orchestrated a period of sustained performance stability while spearheading a comprehensive asset enhancement strategy. Through targeted FF & E investments and critical project works, I have significantly elevated the hotel’s condition score as reflected through high guest satisfaction index and long-term asset value.

Education

• South Point High School, Kolkata

  Higher Secondary and Matriculation

  1981 — 1996

• University of Calcutta

  Bachelor of Commerce with Honours, Accountancy

  1996 — 1999

• Indian Institute of Management, Calcutta

  Executive Program for Young Professionals, Business Administration and Management, General

  2007 — 2008

• AIPC Brussels

  Academy Program 2012, Business Administration and Management, General

  2012 — 2012

• Institute of Hotel Management Catering Technology & Applied Nutrition, Kolkata

  Three Years Diploma in Hotel Management, Hotel/Motel Administration/Management

  1999 — 2002

Skills

• Banquet Operations
• Food
• Menu Development
• Hotel Management
• Team Management
• Event Management
• Front Office
• Management
• Training
• Operations Management
• Resorts
• Hospitality Industry
• Fine Dining
• Hospitality Management
• Leadership
• Trade Shows
• Property Management Systems
• Banquets
• Revenue
• Tourism
• Food & Beverage
• Customer Service
• Yield Management
• Hospitality
• Employee Training
• Pre-Opening
• Restaurants
• Rooms Division
• Restaurant Management
• Revenue Analysis
• Hotels
• Catering
• Micros
• Cuisine