Roger Lipinski

Vice President of Research and Development Perdue Specialty Meats and Emerging Brands

Role
Director Research and Pet at Perdue Farms
Location
Salisbury, MD, US
LinkedIn followers
500 followers
Research & DevelopmentView LinkedIn profile

About Roger Lipinski

Knowledge of Poultry First Processing and Further processing formulation. Including all aspects of RTC and FC Deli meats including smoked, RTC and FC Breaded/Roasted items.Knowledge of process equipment and product commercialization from chiller to store shelf.HACCP and QA processes for FSIS and FDAKnowledge of Meat based Pet treats and AAFCO /FDA regulatory

Experience

  1. Director Research and Pet

    Perdue Farms

    Dec 1984 — Present

    Developed and commercialized full lines of poultry and meat based products.

Education

  • University of Maryland

    Bachelor's degree, Food Science and Technology

    1979 — 1982

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Roger Lipinski — Director Research and Pet at Perdue Farms in Salisbury, MD, US | Unifers