Rod Bonios
Nothing is more important than the team and the culture of the restaurant.
- Role
- Food and Beverage Manager at Radisson Huntley Hotel
- Location
- Los Angeles, CA, US
- LinkedIn followers
- 500 followers
About Rod Bonios
Los Angeles native with years of local experience building brands with iconic chefs and industry-leading hospitality professionals. Well-rounded, with a steady hand and a positive attitude, my dedication to success, accountability and making an impact make me an asset for like-minded organizations. Danny Meyer’s “Setting the Table” is on my nightstand. “I get it.”
Experience
Food and Beverage Manager
Dec 2023 — Present · Santa Monica, CA, US
Manager at The Penthouse Restaurant, emphasis on service, wine, systems, Guest-building, training, mentorship
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