Robert Morson

Restaurant Owner Operator at Pecks Flame Broiled Chicken

Role
Restaurant Owner Operator at Pecks Flame Broiled Chicken
Location
Tampa, FL, US
LinkedIn followers
500 followers

Experience

  1. Restaurant Owner Operator

    Pecks Flame Broiled Chicken

    Oct 2013 — Present

    Peck\'s Flame Broiled Chicken is the healthiest and tastiest chicken around! At Peck\'s we serve only farm fresh grade A chickens that we marinate in our special blend of herbs and spices for at least 24 hours, and then broiled over a open flame to bring you the best tasting low fat chicken to be found anywhere. At Peck\'s we guarantee our chickens are.•NEVER FROZEN •NEVER BATTERED •NEVER FRIED IN GREASE •NEVER MARINATED IN OIL

Skills

  • Restaurant Management
  • Marketing Strategy
  • Management
  • Team Building
  • Training
  • Hospitality
  • Microsoft Office
  • Sales
  • Leadership
  • Microsoft Excel
  • Powerpoint
  • Marketing
  • Photoshop
  • Restaurants
  • Strategic Planning
  • Research
  • Event Management
  • Customer Service
  • Microsoft Word
  • Inventory Management
  • Coaching

Find verified contacts for anyone on LinkedIn

Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.

Free plan included · No credit card required

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.

Robert Morson — Restaurant Owner Operator at Pecks Flame Broiled Chicken in Tampa, FL, US | Unifers