Robert Hohmann

Executive Chef @New York Athletic Club

Wayne, NJ, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jul 2021 — Present

Executive Chef @New York Athletic Club

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US

SKILLS

CateringBanquetsChefMediterraneanFood StylingMenu EngineeringFood PreparationNew Restaurant OpeningsConvention ServicesRevenue AnalysisPastryEvent ManagementCulinary ManagementCost ControlResortsFine DiningHazard Analysis and Critical Control Points (Haccp)HiringFood QualityFood Cost ManagementMenu CostingFood IndustryCulinary SkillsGourmetLabor ControlOpening HotelsCustomer SatisfactionMenu DevelopmentSanitationWineSeafoodFood SafetyHaccpGuest Service ManagementSaucesRecipe Testing

ABOUT ROBERT HOHMANN

Growing up in the apartment above my mother’s restaurant in New Jersey, I became…

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