Robert Blood
- Role
- Founder at Lark
- Location
- Newburyport, MA, US
- LinkedIn followers
- 500 followers
General Business & ManagementView LinkedIn profile
About Robert Blood
Rob began his hospitality career, at the age of 26, as the innkeeper of an 8 room bed and…
Experience
Founder
Jan 2020 — Present
Education
Bates College
Bachelor of Arts (B.A.), English
1993 — 1997
Skills
- Banquets
- Food & Beverage
- Trade Shows
- Resorts
- Restaurants
- Pre-Opening
- Wine
- Front Office
- Corporate Events
- Catering
- Property
- Hospitality
- Food
- Meeting Planning
- Weddings
- Culinary Skills
- Restaurant Management
- Revenue Analysis
- Hospitality Industry
- Cost Control
- Hospitality Management
- Cooking
- Menu Development
- Event Management
- Hotels
- Hotel Management
- Tourism
- Leisure
- Luxury
- Yield Management
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