Rishabh Patel

Commi Chef 👨🏻‍🍳!!

Role
Commi-3 at Le Meridien Nagpur
Location
Nagpur, MH, IN
LinkedIn followers
500 followers

About Rishabh Patel

Currently undergoing on-job training at Radisson Blu since December 2025, I bring hands-on experience in food preparation, team collaboration, and communication. My recent industrial training at Le Meridien, Marriott International – Nagpur, allowed me to deeply explore Indian cuisine and hone my kitchen operations and hygiene management skills. With formal education in food production from the State Institutes of Hotel Management in Jabalpur, I am committed to expanding my culinary expertise and contributing to innovative and high-quality kitchen practices as a Commis Chef. My background reflects a strong foundation in discipline, teamwork, and a passion for food preparation.

Experience

  1. Commi-3

    Le Meridien Nagpur

    Feb 2026 — Present · Nagpur, IN

Education

  • Makhanlal Chaturvedi National University of Journalism and Communication, Bhopal

    Post Graduate Diploma in Computer Application, Computer

  • Bhopal University bhoj

    Bachelor of science in mathematics

  • State institutes of hotel management Jabalpur

    Diploma of Education, Food production

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Rishabh Patel — Commi-3 at Le Meridien Nagpur in Nagpur, MH, IN | Unifers