Rick L.
Executive Chef/ Food and Beverage Director
- Role
- Executive Chef Food and Beverage Director at Marriott Hotels
- Location
- Seattle, WA, US
- LinkedIn followers
- 500 followers
About Rick L.
Accomplished and professionally recognized Chef with 20+ years of executive/senior…
Experience
Executive Chef Food and Beverage Director
Jan 2023 — Present · Seattle, WA, US
Oversee fine dining, lounge, and catering 8M in sales. Designing and executing rotating menus, staffing and ordering. Duties include but not limited of hiring, training, coaching, menu, development marketing, P&L’s and creating a cohesive professional team.
Education
Capella University
Bachelor's Degree, Business Management, Marketing, and Related Support Services
2008 — 2011
Ecole de cuisine Lavarenne
Grand Diploma, Culinary Arts/Chef Training
1989 — 1990
Capella University
Master of Business Administration (MBA), Finance, General
2011 — 2013
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