Richard Roskelley
Sr Food Safety Manager
- Role
- Sr Food Safety Manager at Fortrex
- Location
- Millville, UT, US
- LinkedIn followers
- 500 followers
About Richard Roskelley
Implemented and oversaw Line start up through regular plant improvement and successful plant shutdown.• Over 16 years improved systems and managed Food Safety teams without Lost Time Accident• Successfully managed budgets of $1.2 to 2.5 million for two fortune 500 companies. • Created Functional American Institute of Baking (AIB) style Food Defense Team
Experience
Sr Food Safety Manager
May 2025 — Present
Education
Utah State University Logan Utah
BA, Liberal Arts and Spanish
1990 — 1996
Skills
- Food Safety
- Food Packaging
- Supply Chain
- Sqf
- Lean Manufacturing
- Food Quality
- Food Processing
- Employee Training
- Iso Standards
- Manufacturing
- Fmcg
- Manufacturing Operations Management
- Sanitation
- Quality Management
- Spc
- Food Manufacturing
- Root Cause Analysis
- Food
- Quality System
- Frozen Food
- Food Industry
- Food Technology
- Iso 22000
- 5s
- Tpm
- Operations Management
- Product Development
- Six Sigma
- Food Science
- Quality Auditing
- Gmp
- Production Planning
- Team Building
- Plant Management
- Iso 9000
- Supply Chain Management
- Cross-Functional Team Leadership
- Kaizen
- Ingredients
- Haccp
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