Richard Gras

Executive Chef at Feast and Fettle

Role
Executive Chef at Feast & Fettle
Location
East Providence, RI, US
LinkedIn followers
500 followers

About Richard Gras

Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, MICROS, Hospitality Management, and Customer Service. Strong operations professional graduated from Johnson & Wales University.

Experience

  1. Executive Chef

    Feast & Fettle

    Oct 2022 — Present · East Providence, RI, US

Education

  • Johnson & Wales University

    Bachelor of Applied Science (B.A.Sc.)

    1997 — 2001

Skills

  • Food Service
  • Hotel Management
  • Cooking
  • Hospitality Industry
  • Cuisine
  • Pre-Opening
  • Banquets
  • Fine Dining
  • Micros
  • Food & Beverage
  • Customer Service
  • Event Management
  • Hospitality Management
  • Hospitality
  • Menu Development
  • Catering
  • Food Safety
  • Restaurants
  • Banquet Operations
  • Culinary Skills
  • Hotels

Find verified contacts for anyone on LinkedIn

Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.

Free plan included · No credit card required

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.

Richard Gras — Executive Chef at Feast & Fettle in East Providence, RI, US | Unifers