Richard Bloom
Executive Chef
- Role
- Food and Beverage Manager at Hilton Garden Inn
- Location
- Cleveland, OH, US
- LinkedIn followers
- 500 followers
OperationsView LinkedIn profile
About Richard Bloom
Experienced Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Cooking, MICROS, Culinary Skills, and Menu Development. Strong operations professional graduated from lincoln hs.
Experience
Food and Beverage Manager
Nov 2021 — Present · Cleveland, OH, US
Skills
- Micros
- Hospitality Management
- Restaurant Management
- Food & Beverage
- Hospitality
- Menu Development
- Hotel Management
- Revenue Analysis
- Banquets
- Chef
- Catering
- Pre-Opening
- Cuisine
- Hotels
- Tourism
- Restaurants
- Cooking
- Hospitality Industry
- Culinary Skills
- Resorts
- Fine Dining
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