Ravneet Kaur

Food Safety and Quality Assurance Technician @Maple Leaf Foods Inc

Perform and/or assist in daily quality and food safety related decision making based on established processes to ensure products meet the quality standards and food safety requirements of Maple Leaf Foods and its customers. •Responsible for ensuring product SOPs are accurate and available to plant staff. •Responsible for product holds for non-conforming product, and collecting information to assist in determining product disposition. •Perform daily monitoring and verification tasks, including record review and on-site audits/observations, as outlined in the HACCP/QA program and recommend corrective actions for deviations.