Ravi Sharma

Director - New Technologies & Cost Optimization @Maple Leaf Foods Inc

Mississauga, ON, CA
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Nov 2024 — Present

Director - New Technologies & Cost Optimization @Maple Leaf Foods Inc

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Mississauga, ON, CA

Prioritize product and process cost savings across all product categories through reformulation and process improvements.Identify and implement New Technologies to support business growth. New Product launches supporting marketing innovations. Ensure execution excellence with zero waste mindset at manufacturing level. Extract and support out of the box ideas to make sure the product pipeline is consistent with the company’s growth plan.

EDUCATION

2004 — 2006

Guru Nanak Dev University (GNDU), Amritsar

Masters in Science, Food Technology

2000 — 2004

Guru Nanak Dev University (GNDU), Amritsar

Bachelor in Applied Sciences (Honours), Food Science and Technology

SKILLS

Food AdditivesFood Safety Management SystemFood IndustryGfsiManagementShelf LifeHomogenizationFood EngineeringFood PreservationAllergensFsmsIso 22000GhpHalal

ABOUT RAVI SHARMA

Food Technologist with 20 years of CPG and QSR experience in R&D, Business development, Product & Process engineering, FSQA, Supply chain management, Operations and Regulatory compliances.Result-focus leader with a proven track record of Strategic planning, Operational leadership, Business management, P&L accountability, Team building and ability to deliver results.Enjoy fast-paced environments and challenging projects. As a forward-thinking professional, science and technology, artificial intelligence and modern trends are my drivers.

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Ravi Sharma — Director - New Technologies & Cost Optimization at Maple Leaf Foods Inc in Mississauga, ON, CA | Unifers