Ravendra Dinkar

About Ravendra Dinkar

A dedicated Professional who believe in achieving excellence in the hospitality sector through constant learning & implementation. Proven abilities in delivering value-added customer service and achieving customer delight by providing customized products as per requirements. Strong leadership qualities; able to take charge and complete tasks in a timely manner. Inspires and supports others to work at their highest level. Ability to prioritize, delegate and motivateall kind of people to work towards one goal. My strength lies in my training & development skills which is aimed at bettering the performance of individuals in organizational settings.Direct and coordinate activities of businesses or departments concerned with the production, pricing, sales, and/or distribution of products.Review financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.Establish and implement departmental policies, goals, objectives, and procedures, conferring with board members, organization officials, and staff members as necessary.Determine staffing requirements, and interview, hire and train new employees, or oversee those personnel processes.Monitor businesses and agencies to ensure that they efficiently and effectively provide needed services while staying within budgetary limits.Oversee activities directly related to making products or providing services.Direct and coordinate organization\'s financial and budget activities to fund operations, maximize investments, and increase efficiency.Determine goods and services to be sold, and set prices and credit terms, based on forecasts of customer demand.Manage the movement of goods into and out of production facilities.Locate, select, and procure merchandise for resale, representing management in purchase negotiations.Perform sales floor work such as greeting and assisting customers, stocking shelves, and taking inventory.Develop and implement product marketing strategies including advertising campaigns and sales promotions.Plan and direct activities such as sales promotions, coordinating with other department heads as required.

Experience

1. Resort Manager

   Rosastays

   Jul 2025 — Present

   Pre-opening General ManagerSeasoned Hospitality Professional, who aim to bring great customer service and experiences and also getting more revenues adding plus to the organization

Education

• J.P. INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY, MEERUT

  BHMCT, Hospitality Administration/Management

Skills

• Housekeeping
• Rooms Division
• Hospitality
• Hotels
• Guest Service Management
• Hospitality Industry
• Housekeeping Management
• Training
• Laundry Services
• Housekeeping Management
• Guest Booking
• Budgets
• Hospitality Management
• Revenue Analysis
• Front Office
• Hotel Management
• Pre-Opening
• Resorts
• Inventory Management
• Training,