Raushan Kumar
Restaurant manager
- Role
- Restaurant Manager at Taj Hotels
- Location
- New Delhi, IN
- LinkedIn followers
- 500 followers
About Raushan Kumar
I have overall 14years of experience in luxury hotels
Experience
Restaurant Manager
Apr 2023 — Present · IN
Managing 136 covers all day dinning restaurant, In-Room Dinning (157 Rooms) and Taj Club of the hotel.Working closely with Food and Beverage Manager for budget planning, forecasting and action and promotion plan to achieve the set target.Cost control and expenses forecast for the departments to maintain the highest profitability and effective allocation of the assigned funds under the expenses head of different categories.Department training and developments, conducting interviews to the candidates for hiring process, Manning and Job allocation.Strategies and marketing plan for the departments to attract the guest and offer unique and delightful experience with curated events.Yearly business plan composition for overall food and beverage department for revenue, expenses, CAPEX, OPEX and innovation.Planning and executing Food and Beverage promotional calander for generating footfalls and revenue.Driving revives and feedback for social media to improve the rating and reputation for the outlets.
Education
Madras Institute Of Hotel Management and Catering Technology
Hotel management , Hospitality Administration/Management
Find verified contacts for anyone on LinkedIn
Unifers gives sales teams verified emails and direct dials, enriched profiles, and outreach that lands in the inbox.
Free plan included · No credit card required
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.