Ramachandran Pappan

Chef @Four Seasons

Antioch, TN, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

May 2023 — Present

Chef @Four Seasons

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US

EDUCATION

2010 — 2011

Sri Kaliswari Colege,Sivakasi

dco, Food Preparation/Professional Cooking/Kitchen Assistant

ABOUT RAMACHANDRAN PAPPAN

Experienced Chef De Partie with a demonstrated history of working in the hospitality industry. Skilled in MICROS, Banquet Operations, Hotel Management, Menu Development, and Culinary Skills. Strong operations professional with a dco focused in Food Preparation/Professional Cooking/Kitchen Assistant from sri kaliswari colege,sivakasi.

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Ramachandran Pappan — Chef at Four Seasons in Antioch, TN, US | Unifers