Ralph Edmonds

Role
Assistant General Manager at Evansville Country Club
Location
Evansville, IN, US
LinkedIn followers
500 followers

About Ralph Edmonds

Manage club operations and finances. During my tenure, I turned around the club’s…

Experience

  1. Assistant General Manager

    Evansville Country Club

    Aug 2023 — Present

Education

  • French Culinary Institute

    Culinary Arts/Chef Training

    1994 — 1995

  • International Wine Guild

    Certification, Advanced wine course

    2013 — 2013

  • The Culinary Institute of America

    Conference, World of flavor

    2003 — 2003

Skills

  • Hospitality Management
  • P&L
  • Mediterranean
  • Sauces
  • Cost Control
  • Wine
  • Recipes
  • Chef
  • Seafood
  • Cuisine
  • Hospitality Industry
  • Sanitation
  • Wine Pairing
  • Purchasing
  • Food Cost
  • Budgets
  • Fine Dining
  • Menu Development
  • Kosher Cooking
  • Budgeting
  • Catering
  • Gourmet
  • Baking
  • Italian Cuisine
  • Food Preparation
  • Menu Engineering
  • Menu Costing
  • Inventory Management
  • Food & Beverage
  • Butchery
  • Labor Control
  • New Restaurant Openings
  • Restaurants
  • Restaurant Management
  • Food Service
  • Food Cost Management
  • Culinary Management
  • Food Quality
  • Pre-Opening
  • Food

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Ralph Edmonds — Assistant General Manager at Evansville Country Club in Evansville, IN, US | Unifers