Rajesh Rai

WORK HISTORY

EDUCATION

ABOUT RAJESH RAI

A passionate and result-driven hospitality professional with over 15 years of versatile experience in Front Office and Food & Beverage Operations. Currently designated as Front Office & Food & Beverage Manager at Lemon Tree Suites, Gurugram, I lead guest services and revenue functions across two key departments while ensuring exceptional guest experiences, team development, and operational efficiency. My career journey spans pre-opening assignments, banquet & event operations, guest relations, and P&L responsibilities, equipping me with a comprehensive understanding of hotel management. I am also currently enrolled in Lemon Tree Hotels\' prestigious \"GM in Making\" program, which is sharpening my leadership acumen and preparing me for property-level leadership roles. Core Strengths: Pre-opening and operational launch experience Guest-centric service delivery and SOP compliance F&B forecasting, menu planning, and promotions Front office systems, reservations & audits Team building, training, and interdepartmental collaboration Strong exposure to OTA management and corporate reporting I\'m passionate about creating memorable guest experiences, driving team excellence, and contributing to the success of progressive hospitality brands. Let’s connect to share ideas, explore collaboration, or simply talk hospitality!