Raina Jain

About Raina Jain

I help food and feed businesses build reliable in-house testing labs, meet compliance goals, and strengthen their quality systems—so they can grow confidently in today’s demanding food safety landscape and manufacture export ready products trusted by global buyers.With 13+ years of hands-on experience in technical and quality management, I’ve worked extensively with ISO/IEC 17025-accredited labs, FSSC GMP+, Non-GMO, and other export-linked certifications. My core expertise lies in Quality Analysis and Quality Control to make brands globally trusted. How I Support You:* Designing and setting up in-house laboratories for food and feed manufacturers to meet both domestic and international compliance requirements* Guiding industries in FSSC GMP+, ISO/IEC 17025 (NABL) accreditation, customer audits, FSSAI compliance, and export certification readiness* Supporting method validation, regulatory readiness, and third-party lab training* Specializing in molecular biology experiments for GMO, allergens, milk (A1/A2), pathogens (Salmonella, Listeria, Vibrio, Legionella), parasites (Giardia, Cryptosporidium), etc. using qPCR — critical for export acceptance * Conducting custom training and workshops for QA/QC teams, lab staff, and management to build globally compliant systems Based in Central India, I support clients across the region—and collaborate with export-oriented food businesses across India to help them align with international standards and buyer expectations. Whether you\'re a startup figuring out lab testing or an established brand refining your systems for export, I’m here to help you tackle your food safety, lab setup, or quality management challenges. Big or small, new or experienced—whatever your role in the food supply chain, if I can support you, I will. Feel free to reach out for a conversation. Let’s connect here or write to me at r••••@2fquality.com to explore possible ways to work together.

Experience

1. Principal Consultant

   2f

   Jan 2023 — Present · Indore, IN

   Helping food industries and independent test houses in setting-up food testing laboratories, as per regulatory guidelines.• Helping customers obtain and implement quality standards – FSSC GMP+, ISO/IEC 17025, etc. • Providing technical support to industries for new product development, as per specific requirements of customers. • Working on Government sanctioned projects for development of rapid and improved molecular biology-based food testing methods.

Education

• Navsari Agricultural University

  Post Graduation, Plant Biotechnology

  2008 — 2010

• Navsari Agricultural University

  Doctor of Philosophy (Ph.D.), Plant Molecular Biology & Biotechnology

  2011 — 2015

• Aditya Birla Public School

  Schooling, Biology

  1992 — 2004

• College of Agriculture, Indore, Jawaharlal Nehru Krishi Vishwa Vidyalaya

  Bachelors, Agriculture

  2004 — 2008

Skills

• Rna Isolation
• Real-Time Pcr
• Research
• Gc-Ms
• Polymerase Chain Reaction (Pcr)
• Microscopy
• Molecular Biology
• Biochemistry
• Tissue Culture
• Plant Tissue Culture
• Biotechnology
• Protein Purification
• Genomics
• Molecular Breeding
• Rt-Pcr
• Gel Electrophoresis
• Biology
• Environmental Microbiology
• Recombinant Dna Technology
• Pcr
• Agriculture
• Metabolic Engineering
• Hplc
• Molecular Markers
• Microbiology
• Genetics
• Life Sciences
• Recombinant Dna
• Sequencing
• Molecular Cloning
• Qpcr
• Lifesciences
• Sds-Page
• Bioinformatics
• Dna Extraction
• Dna Sequencing
• Plant Breeding
• Dna